Community Corner
Meg in the Morning Cooking at the Visitor's Center
The cooking demo will be on Saturday March 19.
Meg from "Meg and Murphy in the Morning 95.7 fm" and a culinary specialist will prepare Irish recipes the test kitchen at the Outlet on Saturday.
The event will be from 10:00am to 11:00am. Cooks will prepare a reuban appetizer and a frozen chocolate mint desert topped with green sprinkles. Both recipes are from the Taste of Home Almost Home Made 2011 book, which will be on sale for $9.99 from its orginal price of $19.99.
Check out video interview with Meg from her last cooking demonstration.
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